Espinacas a la crema

Array
(
    [0] => Array
        (
            [amount] => 500
            [unit] => g
            [ingredient] => Espinacas
            [notes] => frescas o congeladas (las descongelamos previamente)
            [group] => 
            [ingredient_id] => 453
            [amount_normalized] => 500
        )

    [1] => Array
        (
            [amount] => 2
            [unit] => 
            [ingredient] => Dientes de ajo
            [notes] => 
            [group] => 
            [ingredient_id] => 589
            [amount_normalized] => 2
        )

    [2] => Array
        (
            [amount] => 30
            [unit] => g
            [ingredient] => Aceite de oliva
            [notes] => virgen extra
            [group] => 
            [ingredient_id] => 475
            [amount_normalized] => 30
        )

    [3] => Array
        (
            [amount] => 500
            [unit] => g
            [ingredient] => Leche
            [notes] => (sin lactosa si sois intolerantes)
            [group] => 
            [ingredient_id] => 461
            [amount_normalized] => 500
        )

    [4] => Array
        (
            [amount] => 50
            [unit] => g
            [ingredient] => Harina
            [notes] => o maizena
            [group] => 
            [ingredient_id] => 426
            [amount_normalized] => 50
        )

    [5] => Array
        (
            [amount] => 30
            [unit] => g
            [ingredient] => Mantequilla
            [notes] => 
            [group] => 
            [ingredient_id] => 424
            [amount_normalized] => 30
        )

    [6] => Array
        (
            [amount] => 4
            [unit] => 
            [ingredient] => Huevos
            [notes] => 
            [group] => 
            [ingredient_id] => 420
            [amount_normalized] => 4
        )

    [7] => Array
        (
            [amount] => 50
            [unit] => g
            [ingredient] => Queso
            [notes] => parmesano rallado
            [group] => 
            [ingredient_id] => 487
            [amount_normalized] => 50
        )

    [8] => Array
        (
            [amount] => 1
            [unit] => pizca
            [ingredient] => Sal
            [notes] => 
            [group] => 
            [ingredient_id] => 446
            [amount_normalized] => 1
        )

    [9] => Array
        (
            [amount] => 1
            [unit] => pizca
            [ingredient] => Pimienta
            [notes] => molida
            [group] => 
            [ingredient_id] => 447
            [amount_normalized] => 1
        )

    [10] => Array
        (
            [amount] => 1
            [unit] => pizca
            [ingredient] => Nuez
            [notes] => moscada molida
            [group] => 
            [ingredient_id] => 593
            [amount_normalized] => 1
        )

)

• 500 g Espinacas frescas o congeladas (las descongelamos previamente)
• 2 Dientes de ajo
• 30 g Aceite de oliva virgen extra
• 500 g Leche (sin lactosa si sois intolerantes)
• 50 g Harina o maizena
• 30 g Mantequilla
• 4 Huevos
• 50 g Queso parmesano rallado
• 1 pizca Sal
• 1 pizca Pimienta molida
• 1 pizca Nuez moscada molida