Tarta de queso con «manchitas»

Array
(
    [0] => Array
        (
            [amount] => 150
            [unit] => G
            [ingredient] => Galletas
            [notes] => (Para celiacos sin gluten)
            [group] => Para la base:
            [ingredient_id] => 516
            [amount_normalized] => 150
        )

    [1] => Array
        (
            [amount] => 60
            [unit] => G
            [ingredient] => Chocolate
            [notes] => Fondant
            [group] => Para la base:
            [ingredient_id] => 428
            [amount_normalized] => 60
        )

    [2] => Array
        (
            [amount] => 35
            [unit] => G
            [ingredient] => Mantequilla
            [notes] => 
            [group] => Para la base:
            [ingredient_id] => 424
            [amount_normalized] => 35
        )

    [3] => Array
        (
            [amount] => 450
            [unit] => G
            [ingredient] => Queso
            [notes] => Tipo Philadelphia 
            [group] => Para el relleno:
            [ingredient_id] => 487
            [amount_normalized] => 450
        )

    [4] => Array
        (
            [amount] => 100
            [unit] => G
            [ingredient] => Azúcar
            [notes] => 
            [group] => Para el relleno:
            [ingredient_id] => 421
            [amount_normalized] => 100
        )

    [5] => Array
        (
            [amount] => 130
            [unit] => G
            [ingredient] => Nata
            [notes] => De la de montar 
            [group] => Para el relleno:
            [ingredient_id] => 517
            [amount_normalized] => 130
        )

    [6] => Array
        (
            [amount] => 2
            [unit] => 
            [ingredient] => Huevos
            [notes] => 
            [group] => Para el relleno:
            [ingredient_id] => 420
            [amount_normalized] => 2
        )

    [7] => Array
        (
            [amount] => 1
            [unit] => Cucharadita 
            [ingredient] => Vainilla
            [notes] => Líquida 
            [group] => Para el relleno:
            [ingredient_id] => 573
            [amount_normalized] => 1
        )

    [8] => Array
        (
            [amount] => 1
            [unit] => Cucharadita
            [ingredient] => Cacao
            [notes] => Puro (yo uso Valor)
            [group] => Para el relleno:
            [ingredient_id] => 471
            [amount_normalized] => 1
        )

)

• Para la base:
• 150 G Galletas (Para celiacos sin gluten)
• 60 G Chocolate Fondant
• 35 G Mantequilla
• Para el relleno:
• 450 G Queso Tipo Philadelphia
• 100 G Azúcar
• 130 G Nata De la de montar
• 2 Huevos
• 1 Cucharadita Vainilla Líquida
• 1 Cucharadita Cacao Puro (yo uso Valor)