Donuts rellenos de crema de cacao

Array
(
    [0] => Array
        (
            [amount] => 80
            [unit] => g
            [ingredient] => Harina de almendra
            [notes] => 
            [group] => Para los donuts:
            [ingredient_id] => 996
            [amount_normalized] => 0
        )

    [1] => Array
        (
            [amount] => 80
            [unit] => g
            [ingredient] => Harina de avena
            [notes] => 
            [group] => Para los donuts:
            [ingredient_id] => 997
            [amount_normalized] => 0
        )

    [2] => Array
        (
            [amount] => 2
            [unit] => 
            [ingredient] => Huevo
            [notes] => 
            [group] => Para los donuts:
            [ingredient_id] => 466
            [amount_normalized] => 0
        )

    [3] => Array
        (
            [amount] => 1
            [unit] => cucharada 
            [ingredient] => Aceite de oliva
            [notes] => 
            [group] => Para los donuts:
            [ingredient_id] => 475
            [amount_normalized] => 0
        )

    [4] => Array
        (
            [amount] => 1
            [unit] => 
            [ingredient] => Yogur
            [notes] => natural (sin lactosa si tenéis intolerancia )
            [group] => Para los donuts:
            [ingredient_id] => 423
            [amount_normalized] => 0
        )

    [5] => Array
        (
            [amount] => 40
            [unit] => g
            [ingredient] => Eritritol
            [notes] => o 60 g azúcar moreno o blanco
            [group] => Para los donuts:
            [ingredient_id] => 998
            [amount_normalized] => 0
        )

    [6] => Array
        (
            [amount] => 1/2
            [unit] => sobre
            [ingredient] => Levadura
            [notes] => química tipo royal
            [group] => Para los donuts:
            [ingredient_id] => 427
            [amount_normalized] => 0
        )

    [7] => Array
        (
            [amount] => 
            [unit] => 
            [ingredient] => Crema de cacao
            [notes] => casera mejor, sino Nocilla o Nutella
            [group] => Para el relleno:
            [ingredient_id] => 621
            [amount_normalized] => 0
        )

    [8] => Array
        (
            [amount] => 
            [unit] => 
            [ingredient] => Chocolate
            [notes] => negro o blanco fondant, el que más os guste
            [group] => Para la cobertura:
            [ingredient_id] => 428
            [amount_normalized] => 0
        )

)

• Para los donuts:
• 80 g Harina de almendra
• 80 g Harina de avena
• 2 Huevo
• 1 cucharada Aceite de oliva
• 1 Yogur natural (sin lactosa si tenéis intolerancia )
• 40 g Eritritol o 60 g azúcar moreno o blanco
• 1/2 sobre Levadura química tipo royal
• Para el relleno:
• Crema de cacao casera mejor, sino Nocilla o Nutella
• Para la cobertura:
• Chocolate negro o blanco fondant, el que más os guste