Rulo de queso con frutos secos

Array
(
    [0] => Array
        (
            [amount] => 200
            [unit] => g
            [ingredient] => Queso
            [notes] => de untar tipo Philadelphia 
            [group] => 
            [ingredient_id] => 487
            [amount_normalized] => 0
        )

    [1] => Array
        (
            [amount] => 1/2
            [unit] => rulo
            [ingredient] => Queso cabra
            [notes] => 
            [group] => 
            [ingredient_id] => 1003
            [amount_normalized] => 0
        )

    [2] => Array
        (
            [amount] => 6
            [unit] => 
            [ingredient] => Orejones
            [notes] => 
            [group] => 
            [ingredient_id] => 506
            [amount_normalized] => 0
        )

    [3] => Array
        (
            [amount] => 8
            [unit] => 
            [ingredient] => Nueces
            [notes] => peladas 
            [group] => 
            [ingredient_id] => 483
            [amount_normalized] => 0
        )

    [4] => Array
        (
            [amount] => 1
            [unit] => puñadito 
            [ingredient] => Arándanos
            [notes] => secos
            [group] => 
            [ingredient_id] => 521
            [amount_normalized] => 0
        )

    [5] => Array
        (
            [amount] => 1
            [unit] => puñadito 
            [ingredient] => Pasas
            [notes] => 
            [group] => 
            [ingredient_id] => 465
            [amount_normalized] => 0
        )

    [6] => Array
        (
            [amount] => 1
            [unit] => puñadito 
            [ingredient] => Pipas
            [notes] => 
            [group] => 
            [ingredient_id] => 631
            [amount_normalized] => 0
        )

    [7] => Array
        (
            [amount] => 
            [unit] => 
            [ingredient] => Semillas
            [notes] => variadas para envolver el rulo 
            [group] => 
            [ingredient_id] => 585
            [amount_normalized] => 0
        )

    [8] => Array
        (
            [amount] => 50
            [unit] => g
            [ingredient] => Jamón
            [notes] => serrano muy picadito (eliminarlo para receta vegetariana) 
            [group] => 
            [ingredient_id] => 462
            [amount_normalized] => 0
        )

)

• 200 g Queso de untar tipo Philadelphia
• 1/2 rulo Queso cabra
• 6 Orejones
• 8 Nueces peladas
• 1 puñadito Arándanos secos
• 1 puñadito Pasas
• 1 puñadito Pipas
• Semillas variadas para envolver el rulo
• 50 g Jamón serrano muy picadito (eliminarlo para receta vegetariana)